"The world is my lobster." Henry J. Tillman
What better way to kick off summer and an usher in the Fourth of July weekend than with a lobster dinner among friends and neighbors?
While lobsters don't have spines, this crowd had backbone. No one was shy about mixing and mingling, having a good time and diving into their clambake with both hands. We had a great group - all of whom are at different stages of the buying, selling, settling in and home ownership processes. It was interesting to hear your input and we enjoy hearing about your individual experiences.
And we learned a few things along the way as well. Here's one fact that caught many of us (or at least me) by surprise- each lobster meal was served with an egg. Back in the day, an egg would cook along with the lobster. When the egg was done, you knew your lobster was ready. I'm sure Jasper White relies on more high-tech methods these days, but it is an interesting concept.
So don't miss the photo montage on Flickr and see a recap of the evening (and share it with your friends!). You'll also want to keep an eye out for more social media promotions on Facebook, Twitter, and YouTube. You'll see a Tweet (or 'Tweah' as it's known in some circles) about it soon!
Again, we would like to thank all of you that 'Liked' us on Facebook and joined us for the fun. We appreciate your social media enthusiasm, support and participation.
Have a happy and safe Fourth of July!